Influenza H7N2

Overview / History

Avian influenza H7N2 is a subtype of the influenza A virus. Both low and highly pathogenic avian influenza H7N2 are known to affect poultry animals. Human cases have been recorded in the United States and the United Kingdom between 2002 and 2007. All six were caused by low pathogenic H7N2. Most of the cases were linked to poultry outbreaks.

Mode of spread

Animals

Transmission

Humans usually catch avian flu from birds. People who raise, slaughter, prepare or live with poultry are at a higher risk of getting infected. Humans appear to become infected by touching, then ingesting or inhaling infected feces. In very rare cases, people have also gotten the virus from sick family members. So far, bird flu is not able to easily spread from person-to-person. However, the virus can undergo genetic changes that make it easy to spread between people.

Symptoms

Like other bird flu, H7N2 also resembles ordinary flu. Patients may experience a sudden fever, cough, sore throat and muscle pain. Redness of the eyes (conjunctivitis) has also been recorded in cases of H7N2. Although H7N2 has not caused serious illness in humans, severe lower respiratory tract infection, and even pneumonia are seen to develop with other strains of avian flu. Gastrointestinal symptoms, such as diarrhoea, may occur. Neurologic symptoms, such as headache and convulsions, have been described.

Complications are not known to occur in H7N2. However, other avian flu strains may lead to severe pneumonia and respiratory distress. They can cause multiple organ failure leading to death.

Diagnosis

A medical professional may suspect someone has avian flu based on their symptoms and the likelihood they've been exposed to birds, or to someone sick with bird flu. Information will be collected about the person's travel history, occupation, accommodation, and other recent activities. Avian flu can be diagnosed with samples collected from a patient's nose and throat, which are then analysed by a special laboratory. In some cases, especially in areas with fewer resources, this testing may not be available.

Treatment

Some antiviral drugs have proven to be effective against the H5N1 virus if a person takes them in the early stages of infection. Laboratory data on the H7N9 flu virus shows it may also be treatable with antivirals. However, as this virus strain is new to humans, there's not much information on actual infected people being treated.

Vaccination

No vaccine is available.

Prevention

You should avoid contact with birds and other animals, and their environment.
  • Do not go to live animal markets, poultry farms or pig farms.
  • Do not handle any birds, even if they appear well. Prevent children from doing so.
  • Avoid touching any surfaces that may be contaminated by bird droppings. Do not swim in any body of water that is used by birds.

Always maintain high levels of personal hygiene.

  • Frequent hand washing is very important. Wash hands before and after food preparation and before eating.
  • Thoroughly cook all poultry and poultry products, including eggs.

Consider having an influenza vaccination. Although it will not protect you against bird flu, it reduces your risk of a "co-infection" with human influenza.

Risk to travellers

Travellers who avoid live poultry markets and direct contact with birds are at very low risk.